There are very few desserts that allow for zero guilt and 100% deliciousness. These baked donuts with a blueberry glaze will bring you lots of careless joy. Have them […]
Egg salad without boiling, cooling, and peeling eggs? Yes, please! This eggless egg salad packs tons of protein sans cholesterol. And, there is definitely no compromise on the flavor […]
This dessert will not disappoint even the toughest non-vegan crowds. It’s almost tiramisu-like but with a twist as most of the coffee flavor is in the mousse. The flavors […]
Quick and easy dish when you are short on time yet still want to eat well. Fennel adds an extra level of flovor and sophistication making this fast meal […]
Simple, nourishing, and really easy to make – that is the essence of this soup. Earthy beets mixed with umami flavors just get better with time. Make a big […]
Sometimes potato salad is too much; sometimes tomato salad is not enough. This salad will fill your belly without the heavy feeling. All the ingredients are flawlessly married together […]
I like mayo. Mayo adds that extra comfort to your sandwich, it makes it complete. But let’s be honest, store-bought vegan mayos are full of mystery ingredients and are […]
This lasagna might require some elbow grease but oh it is so worth it! Even though traditional pasta is swapped for zucchini, there is plenty of filling ingredients (including […]
Roasted Brussels sprouts are incredibly versatile. Serve them as a side, add crunch to your Buddha bowl or mix into a salad. With this one very simple dish, options […]
Beet hummus is one of my favorites. It is super fluffy, flavorful and versatile. Great with chips, on sandwiches, with roasted veggies or pretty much anything.